WHAT’S ON
Father's Day Celebration
Join us for a heartfelt Chinese feast to make dads feel truly appreciated, with our signature menu and premium wine pairings. Celebrate his special day with exquisite dishes like Celebration Peking Duck, smoky Barbecue Pluma Ibérico Pork, fiery Lobster Mapo Tofu and and umami-rich Steamed Fresh Crab in 20 Years Hua Diao & Egg — crafted to honor tradition and indulgence in every bite.
To perfectly complement these rich and delicate flavours, Mott 32’s sommelier team has curated a trio of exceptional French red wines including Taupenot-Merme, Gevrey-Chambertin, Burgundy, Domaine de Montille, Corton Clos du Roi Grand Cru, Burgundy and M. Chapoutier, Châteauneuf-Du-Pape Croix de Bois, Rhone Valley.
With interiors seamlessly blending New York industrial chic and Chinese traditions, book early to delight him with a dining experience accompanied by elegant ambience.
Culinary Partnership with Cathay Pacific
Mott 32 is honoured to be a trusted culinary partner of Cathay Pacific at The Wing, First lounge at Hong Kong International Airport. Through this partnership, we have developed an exclusive menu of regional Chinese dishes designed for the international and local travellers, reflecting a shared commitment to excellence, quality, and heritage.
Two brands with their origins in this city, coming together to make your departure from Hong Kong feel like part of your journey.
He.r 鶴 Party at Mott 32
Every Saturday for a limited time only, starting from 11pm, Mott 32's opulent dining space is transformed to the dance floor of the party by He.r 鶴 — the brainchild of Hong Kong’s DJs, Cocoa and Alex Nude.
Access via invitation or reservation only.
